Golden Triangle’s top chefs will compete for prizes and bragging rights during this year's Forks and Corks Chef's Competition. 

Each chef will prepare their best dish for competition, while attendees have the opportunity to try each one and vote for their favorite. The winning chef will take home the Best of Forks & Corks award as well as bragging rights for the next year. A panel of judges will judge the dishes on Taste, Originality and Presentation. 

Each ticket includes wine and tastings from Mississippi’s craft breweries.